Braised in garlic with meat sauce

Served with tofu and scallion on sizzling platter

Sliced fish filet stir-fried with bell peppe

Diced fish with tofu in spicy Sichuan sauce

Whole Fish with ginger and scallions braised in brown sauce

Fish marinated in wine and stir-fried with ginger and wood ear

Marinated fish slices fried to a golden brown

Steamed in spicy black bean and garlic sauce

Fried shrimp stir-fried in sweet sauce(with shell)

Fried with pepper and seaweed (with shell)

Stir-fried with peanuts and peppers

Marinated and fried with garlic (with shell)

Stir-Fried with diced vegetable

Slow cooked with Chinese bacon and green peas

Marinated and fried with spicy sauce

Shrimp stir-fried with diced onion and bell pepper served with fried rice cakes

Stir-fried Chinese squash (loofah), tomato, beans, pickled vegetable, Ginkgo nuts, bamboo shoots, shrimps and fish maw

Sliced fish filet and diced tofu with mushrooms

Whole tilapia stuffed with pork and braised in brown sauce

Whole tilapia braised with small rice dumpling in sweet & spicy sauce

Peeled and deveined shrimp stir-fried in clear sauce

Braised with soybean sprout

Stir-fried in white sauce

Whole tilapia steamed with shredded ginger and scallion